Renita Sefton: 4 lbs 75% ground beef 2 cups chopped onions 1/2 cup of garlic chopped 1/4 cup mustard (creamy) 1/4 cup ketchup (i used reg, not low carb) few shakes of worcestershire sauce4 eggs 1/2 cup of light cream 1/2 cup of water Mix all ingredients.Bake in 350°F oven for 60 min. JM...Show more
Monica Voltin: Here are several recipes for you to look through:http://www.cooks.com/rec/search?q=meat+loaf+
Kate Baune: hope u benefit from this site http://www.foodnetwork.com/food/recipes/recipe/0,1...
David Kuper: Atkins MeatloafINGREDIENTS2 eggs, lightly beaten 2 medium green peppers, chopped 1 large onion, finely chopped 1/4 cup chopped celery leaves 1/4 cup minced fresh parsley 1 envelope onion soup mix 2 pounds ground beef 1 pound bulk pork sausage 4 bacon strips DIRECTIONSIn a large bowl, combine eggs, green peppers, onion, celery leaves, parsley and soup mix. Crumble beef and sausage over the mixture and mix well. Shape into a 12-in. x 4-in. loaf. ! Place on a rack in a shallow baking pan. Bake, uncovered, at 350 degrees F for 1 hour. Place bacon strips over top if desired. Bake 45-60 minutes longer or until no pink remains and a meat thermometer reads 160 degrees F...Show more
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